The Mediterranean-inspired Eos by Chef Michael Psilakis and restaurateur Donatella Arpaia combines dramatic design and award-winning cuisine to create a downtown Miami dining experience on the 15th floor of Viceroy Miami. Lauded by Miami New Times as “the new benchmark for Miami hotel restaurants,” the Eos is a reflection of Miami: sexy, bold and rooted in health and lightness. Recognized for bringing Greek cuisine to the modern culinary stage, Psilakis and Arpaia have earned many culinary top honors. Psilakis was named a “Best New Chef” by Food & Wine and “Chef of the Year” by Bon Appetit in 2008. Arpaia, a culinary personality, has been featured on NBC’s Today Show, Bravo’s Top Chef, and Iron Chef America.
We were chosen and asked to recreate a previous ad to be featured on Ocean Drive Magazine in South Florida. This ad campaign was featured in Ocean Drive and other magazines on and offline.
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